So, this year we scaled back. Our freezer is still fairly full from the previous year's harvest. So we only planted 4 tomato plants, 2 tomatillo plants, 2 pepper plants, 2 cucumber plants, 1 jalapeno plant, 1 squash plant, 1 zucchini plant and 1 eggplant plant.
But we still wanted fresh veggies, right? And maybe to put away some.
Didn't help. Here's the haul from the 16th:
And then from today:
This week's harvest includes 86 tomatoes, 52 jalapeƱos, 20 tomatillos. Total produce on hand: 112 tomatoes, 120 jalapeƱos (let me reiterate: ONE plant), 20 tomatillos, 8 peppers, 9 cukes, 5 squash, 2 zukes, 2 eggplant.
We're so screwed.
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